Folded ‘Olliff Farm’ free range three eggs Omelette, Den Miso creme, toasted Nori, Sesame Seeds on Fort Greene Sourdough

$19.50

Two ‘Olliff Farm’ free range eggs with Fort Greene Sourdough $15

Add:

Free Range House Cured & Smoked Bacon +$9
Cypriot Halloumi +$9
Sliced half Avocado +$5.5

Selection of Fort Greene Sourdoughs, with Home-made Preserves $15.50

Heirloom Tomatoes, Homemade Ricotta, Basil, Garlic, Olive Oil & Sherry Vinegar with Fort Greene Sourdough   $23.5

Two Olliff Farm Pasture Eggs - Scrambled, Moroccan Ketchup & Greens $20.50

Grilled Halloumi, Roasted Vine Tomatoes, Salsa Verde & Micro Greens on Fort Greene Croissant $24.5

Crispy (Homemade) Bacon or Grilled Halloumi, Sliced Avocado, Heirloom Tomatoes & Greens on Fort Greene Sourdough $23.5

Mix of four cheeses, grilled, with pickle on Fort Greene Country Sourdough $19.50

Make it a Chip Butty (with chilli fries) $22.50

Mix of four cheeses, grilled, with homemade kimchi on Fort Greene Sourdough $23.50

House Cured & Smoked (sustainable line-caught) Kahawai Fish Fingers, Mushy Peas,Tartare & Organic Pea Feathers on Fort Greene New York Rye $24.50

Salt-beef Brisket, Sauerkraut, Russian dressing, Mustard, Pickles & Swiss cheese on Fort Greene New York Rye $26.5